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Ranch-to-Fork Luncheon in Le Jardin du Chef
May 21 @ 12:00 pm - 2:00 pm
$90 – $110
Did you know that up to 80% of the produce used in our culinary program comes from Halter Ranch’s Culinary Garden, Le Jardin du Chef? Celebrate Spring on the ranch with a menu that highlights the ranch’s bounty. Join us for a 3-course wine-paired lunch seated in Le Jardin du Chef.
$90 Member | $110 Guest of Member
Member Only | 21+
