Jada Vineyard marks 25 years with national wine expansion
Vineyard was founded in 1999 by the Messina family
– Jada Vineyard & Winery, located in the Willow Creek District of Paso Robles, is celebrating its 25th anniversary this year. Known for its estate-driven Rhône- and Bordeaux-inspired wines, the winery is certified organic by the California Certified Organic Farmers (CCOF).
The vineyard spans 95 acres on a high-elevation slope, situated 17 miles from the Pacific Ocean. The estate includes valley floor and hillside vineyards with eight varieties of Rhône, Bordeaux, and heirloom grapes.
Founded in 1999 by the Messina family, Jada Vineyard & Winery remains family-owned, now under the Riboli family. The winery has a focus on producing organically farmed, estate wines with an emphasis on balance and character. Since its inception, the wines have received critical acclaim, earning high scores from major wine-scoring publications. For the past three years, Jada wines have appeared in Jeb Dunnuck’s Top 100 wines of the year.
“Our family is enchanted by the Willow Creek District of Paso Robles,” said 4th Generation Winemaker Anthony Riboli, “As growers and farmers, we value the natural environs of this beautiful place and are committed to farming our land organically and thoughtfully. Our customers complete the Jada story for us; some of our wine club members have been with us for years and they’ve come to expect a certain level of consistency and warm hospitality from us. We are happy to oblige and are proud to call the Willow Creek District and the greater Paso Robles winegrowing region home.”
As part of its 25th-anniversary celebration, Jada Vineyard & Winery is expanding into the 3-tier market. Previously available mostly through direct-to-consumer sales, Jada wines can now be found in New York, Florida, Texas, Arizona, Colorado, Virginia, and Washington, D.C.
For more information, visit Jada Vineyard & Winery.
