Paso Robles Inn welcomes three new team members, one retires
After more than 15 years, Carla Ruano, retired from the Paso Robles Inn this month. During Ruano’s time at the Paso Robles Inn, she was responsible for coordinating many weddings, banquets, and other special events. “Carla has the unique ability to instantly bond with others and make them feel comfortable. Her presence at the Inn helped provide personalized service to each and every group,” said Chief Operating Officer at Martin Resorts Margaret Johnson.
As the Paso Robles Inn says goodbye to one team member, they say hello to three new members. The Paso Robles Inn welcomes Taffy Gonzalez, the new events manager. Gonzalez has 13 years of event management experience and most recently owned her own wedding planning company.
Another addition to the team is Chelsea DeBoer, the new guest services manager. Hers is a new position at the Paso Robles Inn and focuses on creating a memorable guest experience.
Ryan Swarthout also joined the Inn as the new kitchen manager and chef at the steakhouse. Coming from Second Press in Paso Robles as the executive chef and general manager, Swarthout has 17 years of experience as a chef and in the restaurant industry.
For more information and hotel reservations, visit www.MartinResorts.com.